Green Papaya Salad (Som Tum)

Ingredients

• 1 green papaya (about 400g), peeled and shredded
• 2 tomatoes, cut into wedges
• 100g green beans, halved
• 2 red chillies
• 2 garlic cloves
• Dressing: 3 tbsp fish sauce, 2 tbsp lime juice, 1 tbsp palm sugar or honey
• 60g roasted peanuts
• Fresh coriander

Method

1. Pound garlic and chillies roughly in a pestle.
2. Add dressing ingredients; mix.
3. Toss papaya, tomatoes and green beans in dressing.
4. Top with peanuts and coriander.