Nori & Sesame Crisps

Ingredients

• 10 nori sheets
• 2 tbsp sesame oil
• 1 tbsp soy sauce or tamari
• 1 tsp sesame seeds
• Pinch of chilli flakes

Method

1. Preheat oven to 170°C.
2. Mix sesame oil and soy; brush over one side of each nori sheet.
3. Cut into quarters; lay on baking trays.
4. Scatter sesame seeds and chilli flakes; bake 5–7 min until crisp.
5. Cool completely — they crisp further as they cool.