Paprika Roasted Almonds

Ingredients

• 300g whole almonds
• 1 tbsp olive oil
• 1 tsp smoked paprika
• ½ tsp cumin
• ½ tsp cayenne
• 1 tsp sea salt
• 1 tsp honey

Method

1. Preheat oven to 175°C.
2. Toss almonds with oil, paprika, cumin, cayenne and honey.
3. Spread on a tray; roast 15 min, stirring once.
4. Sprinkle with sea salt while warm; cool completely before storing.