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Lunch

Smoked Trout & Avocado Salad Wrap

Flaky smoked trout with creamy avocado, watercress and lemon in a wholegrain wrap.

5 June 2026
Smoked Trout & Avocado Salad Wrap

Ingredients

  • 200g smoked trout fillets, flaked
  • 1 avocado, mashed
  • 50g watercress
  • 1 tbsp crème fraîche
  • Juice of ½ lemon
  • 1 tsp capers
  • 4 wholegrain tortilla wraps
  • Salt, pepper

Method

  1. Mix mashed avocado, crème fraîche, lemon juice and capers; season well.
  2. Spread on each wrap; add watercress and flaked trout.
  3. Roll tightly and slice in half. Best eaten fresh.