Za'atar Spice Mix

Ingredients

• 3 tbsp dried thyme
• 2 tbsp dried oregano
• 2 tbsp sesame seeds, lightly toasted
• 1 tbsp ground sumac
• 1 tsp sea salt
• 1 tsp dried marjoram

Method

1. Toast sesame seeds in a dry pan until lightly golden. Cool.
2. Combine all herbs, sumac and salt in a bowl.
3. Add the cooled sesame seeds and mix well.
4. Store in an airtight jar for up to 3 months.
5. Mix with olive oil and use as a dip with flatbread, or sprinkle over eggs, roasted veg and grilled chicken.